This year has flown by, and it is officially time for the Rabbit and Wolves annual vegan Thanksgiving menu! Yay! Oh man, do I have some good recipes for you this year. The most insane whole roasted cauliflower, a bread pudding that is beyond compare, and so many amazing side dishes. Let’s introduce you to this year’s Thanksgiving players.
First, for our main course, we have this Spicy Vegan Cauliflower Roast!
Next, we have our side dishes: Vegan Herbed Gnocchi Mac and Cheese
Then, we have the best dessert in the fall universe: Vegan Pumpkin Chocolate Chip Bread Pudding!
When I sit down to consider my new Thanksgiving menu for the year, I make sure it covers all the bases. A delicious main course, a potato dish, a mac and cheese, some roasted greens, definitely some stuffing and a unique and perfect dessert! This vegan Thanksgiving menu hits all of those! The roasted cauliflower is spicy and a little sweet, roasted with some veggies and broth so it makes its own sauce. The gnocchi mac and cheese is so creamy and cheesy without cream or cheese, and using gnocchi makes it super special and amazing. The brussels sprouts are pretty addictive and so darn easy. The stuffing is incredible and it is a stove top stuffing so it is literally ready in 10-15 minutes! The mashed potatoes are so smooth and decadent! The bread pudding is one of the best things I have ever eaten! If you are interested in last year’s thanksgiving menu, you can check it out HERE!
Don’t forget to print out your FREE printable Thanksgiving Menu to place at your table settings and your FREE shopping list to make things a lot easier at the store!