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entrees

Vegan Crispy Hawaiian Garlic Tofu

A vacation from boring tofu.

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May 21, 2018 By Lauren Hartmann

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Hi there! I'm Lauren Hartmann, and Rabbit and Wolves is my brain child. As a pastry chef and an all-around comfort-food lover, I'm on a mission to create rabbit food that satisfies even the most ravenous wolves.

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